Mushroom Ravioli Al Forno
wild mushroom stuffed pasta, alfredo sauce, baked
Three-Cheese Ravioli
parmesan, romano, ricotta cheese, alfredo & pomodoro sauce
Braised Beef Ravioli
Served in a bordelaise sauce
Roasted Red Peppers
marinated in olive oil, basil, garlic, balsamic reduction with gorgonzola
ripe roma tomatoes, basil & balsamic glaze over tuscan toast.
Feta Bruschetta
baked feta, cream cheese & Italian seasonings on tuscan toast topped with tomatoes, basil & balsamic glaze
Fried Steak Calamari
tender calamari strips, deep-fried & served with marinara
Meatball Sliders
Caramelized onion, fresh basil, marinara and parmesan
Stuffed Shrimp
Gulf shrimp stuffed with jumbo lump crab, citrus garlic lemon butter sauce
Mozzarella Sticks (6)
with marinara
Breadsticks (6)
with marinara
Hot Wings (8)
One pound, choice of hot, BBQ or sweet chili, with bleu cheese
Smoked Salmon Italiano
scallions, capers, egg, cracked pepper & lemon oil
thin-sliced rare prime tender, mixed greens, vinaigrette & shaved parmesan
Garlic Cheese Bread
$2.95 | $4.95 | $8.95
aked with roasted garlic & cheese. half (2) full (4) family (8)


Sarento Salad
$8.95 (with entrée $4.95)
chiffonade of romaine, bacon, gorgonzola, avocado, tomato, egg, chili shallot dressing, topped with fried potato threads
House Salad
$4.95 (included with entrée)
chopped lettuce, cucumber, tomato, onion, garbanzo bean, choice of house balsamic vinaigrette, french, ranch or bleu cheese
Caesar Salad
$7.95 (with entrée $3.95)
traditional, romaine lettuce, parmesan cheese cracker
Chicken Caesar Salad
traditional Caesar salad with sautéed chicken breast
Italian Chop Salad
$8.95 (with entrée $4.95)
romaine lettuce tossed with pepperoni, salami, pepper-jack cheese, cheddar, tomato, cucumber, garbanzo bean, banana pepper, and balsamic vinaigrette, topped with fried potato threads
Caprese Salad
$8.95 (with entrée $4.95)
sliced tomato, fresh mozzarella, basil, onion, virgin olive oil, balsamic vinegar
Sarento Salmon Salad
charbroiled salmon, chiffonade of romaine, bacon, gorgonzola,
avocado, tomato, egg, chili shallot dressing


Baked French Onion Soup
Minestrone Soup

Specialita Entrées

Sarento's Lasagna
prepared traditional style
Linguini & Clams
chopped clams, pancetta, basil, linguini with a white wine cream sauce
crepe style stuffed pasta, veal, wild mushroom & white cream sauce
Eggplant Parmesan
lightly battered & fried eggplant with marinara, topped with mozzarella, over linguini

Pasta Entrées

choice of traditional meat sauce or homemade meatballs
Chicken Alfredo
tender strips of chicken breast, fettuccini, alfredo sauce. Add roasted red peppers and onions or broccoli - $2.95
Vegetarian Fettuccini
broccoli, asparagus, roasted pepper, onion, tomato & alfredo sauce.
Penne Chicken
tender strips of chicken, roasted pepper, onion & marinara
Penne Italiano
Italian sausage, mixed roasted peppers, onion & marinara
Tagliatelle Bolognese
wine, cream, vegetable & beef stock reduction combined with beef, pork and veal to create meat sauce atop tagliatelle.
potato dumpling with choice of gorgonzola cream, marinara or pomodoro sauce


Chicken Parma
chicken breast lightly breaded & baked with marinara, topped with mozzarella, over linguini
Chicken Marsala
Sarento's signature sweet, creamy marsala wine sauce with shiitake mushroom, onion, over linguini.
Mediterranean Chicken
sautéed boneless chicken breast topped with feta cheese, kalamata olive, artichoke heart, broccoli and banana pepper


Linguini Frutti-D'Mare
gulf shrimp, jumbo sea scallops, linguini, alfredo sauce
Scampi Oreganata
baked gulf shrimp, fresh herbs, garlic lemon butter sauce with risotto
Shrimp Marinara
gulf shrimp, linguini, marinara
Marinated Salmon
marinated in fresh herbs served over penne pasta with pomodoro & alfredo sauce

Cottolete d’Vitello

Veal Parma
sautéed and baked with marinara, topped with mozzarella, over linguini
Veal Picatta
Sarento's signature piccata style with a hint of Barolo red wine sauce, with shiitake mushroom, caper, lemon over linguini.
Veal Siciliano
sautéed tuscan artichoke, asparagus, mushroom, tomato & pomodoro sauce


New York Strip Barolo
12 oz. angus beef grilled, parmesan cheese encrusted with Barolo red wine sauce & sided with rosemary risotto or roasted potatoes.
Nightly Steak Features
Ask about our nightly features including the tenderloin trio. (pictured)

Friday Fish Fry

Battered Fried Cod
Includes baked potato or french fries.
Broiled Parmesan
Topped with fresh tomato slices and fresh grated parmesan.
Broiled Cod
Includes baked potato or french fries.
Broiled Almandine
Topped with almonds sliced and sautéed in butter.
New England Clam Chowder

Pizzeria Menu

Build Your Own Pizza
Choose from: Mushroom, onion, green pepper, tomato, garlic, cheddar cheese, jalapeños, pineapple, black olive, green olive, kalamata olive, spinach, artichoke heart, banana pepper, Italian sausage, ground beef, bacon, pepperoni, Canadian bacon, ham, chicken, extra cheese.
Thin (Cheese) | 12 inch - $11.50 | 14 inch - $13.00
Hand Tossed (Cheese)| 12 inch - $12.50 | 14 inch - $14.00
Additional Toppings | 12 inch - $2.29 | 14 inch - $2.49
Green pepper, mushroom, onion, black olive, tomato, mozzarella.
Cheddar, Italian sausage, pepperoni, mushroom, mozzarella.
Roma tomato, basil, mozzarella, parmesan.
All Meat
Italian sausage, pepperoni, ham, Canadian bacon, ground beef, mozzarella.
Carmelized onion, basil, spicy sausage, kalamata olive, green pepper, gorgonzola cheese, mozzarella.
Canadian bacon, pineapple, mozzarella.
Chicken, cheddar, mozzarella, barbecue sauce.
Artichoke hearts, spinach, red onion, kalamata olive, feta cheese, basil pesto, mozzarella.
Italian sausage, onions, pepperoni, green pepper, fresh mushroom, mozzarella.
Mac & Cheese, cheddar, mozzarella.
Chicken, cheddar, mozzarella, alfredo sauce.
Specialty Thin | 12 inch - $19.95 | 14 inch - $21.95
Specialty Hand Tossed | 12 inch - $20.95 | 14 inch - $22.95


Sarento Focaccia Sandwich
Pastrami, pepperoni, genoa salami, turkey, Italian beef, red onion, tomato, provolone, basil pesto mayonnaise. Served with pasta salad or French fries.
Meatball Sandwich
Three meatballs, provolone, marinara, baked and served on an Italian loaf. Served with pasta salad or French fries.

Kids 12 & Under

Chicken Alfredo
Chicken Strips
With French Fries
Mac & Cheese
With French Fries
Spaghetti & Meatball
8" One-Topping Pizza


Ladyfingers laced with coffee and Kahlua layered with creamy mascarpone cheese, topped with chocolate curls.
Trio de Sorbetto
Raspberry, peach and lemon sorbet served in a frozen martini glass.
Mt. Vesuvio Ice Cream torte
Layers of cookies & cream ice cream, chocolate fudge and Oreo cookies topped with chocolate ganache and candy.
Ice Cream Sundae
Vanilla bean ice cream with hot fudge or caramel, finished with whipped cream, peanuts and a maraschino cherry.
Tuscan Créme Brulée
Espresso, brown sugar and vanilla beans combine to "Tuscanize" our crémé brulee. Caramelized and served with vanilla bean sauce.
Italian Cream Cake
A dense, robust, coconut almond cake, filled and topped with amaretto-infused almond buttercream and garnished with fresh strawberries.
Sarento's Spumoni Torte
Crushed amaretti cookies and pistachios separate layers of rich chocolate, pistachio and New York cherry ice cream surrounded by baked Italian meringue and served with a maraschino cherry.
Crisp Italian pastry shells filled with a creamy vanilla bean mascarpone cheese and drizzled with chocolate ganache.
Chocolate Hazelnut Mousse Torte
Velvety chocolate Frangelico mousse interchanges with layers of rich, but delicate chocolate sponge cake. Enveloped in chocolate ganache and served atop hazelnut syrup.
Lemoncello Cheesecake
Lemon liqueur flavored cheesecake with a lemon cookie crust. Drizzled with raspberry coulee.